Our Dinner Menu
Gluten & Dairy free
Vegetarian & Vegan

We are committed to providing high-quality food and services. Below is a wide variety of our specialized menu. Choose yours!​

STARTERS

Soup of the Day

Served with bread and butter

£7.95

Haggis Bon Bon

Deep-fried panko haggis & creamy wholegrain mustard and whisky sauce

£9.95

Scottish Beetroot Smoked Gravadlax

Served with oatcakes and yogurt dill sauce

£10.95

Chiken liver & Brandy Pate

Served with oatcakes, onion chutney and mixed salad leaves

£9.95

Battered Squid

Lightly battered squid served with aioli & mixed salad leaves

£9.95

Scottish Warm Brie

Creamy Scottish Brie in a crispy panko crust served with mixed salad leaves & cranberry sauce

£9.95

Arancini Risotto

Sun_Dried Tomatoes, basil and mozzarella balls served with tomato sauce & mixed leaves salad

£8.50

Gambas al Ajillo

Served with garlic bread and spice and garlic lemon butter sauce

£10.95

Deep-fried King Prawns

Served with a garlic mayo dip and lemon wedge

£9.50

mains

Chicken Supreme

Served with seasonal vegetables, roast new potato & Dijon sauce

£20.95

Wholetail Breaded Scampi

Served with skin on fries, mixed leaves salad, lemon wedge & tartar sauce

£18.50

Our Homemade Scottish Lamb Shank

Slow-cooked lamb shank in red wine and rosemary sauce Served with mashed potato and seasonal vegetables

£24.95

Homemade Scottish & Steak Pie

Scotch beef and carrot stew served in pie shells and topped with puff pastry, seasonal vegetables & creamy potato

£18.95

Pan-Roasted Scottish Salmon fillet

Served with seasonal vegetables, roasted aiuto tesi new potato & white wine sauce

£22.50

Wild mushroom Risotto

Served with parmesan

£18.50

Grills

The Bridge 6 Oz Scotch Steak Beef Burger

Haggis, bacon, Monterey Jack cheese, onion rings, lettuce, tomato, red onion, mixed salad leaves & skin fries

£19.95

6 Oz Classic Aberdeen Angus Steak Beef Burger

Bacon, Monterey Jack cheese, onion rings, lettuce, tomato, red onion, mixed salad leaves & skin fries

£18.95

Spicy Cajun Chicken Burger

Lettuce, tomato, red onion, mixed salad leaves & skin fries

£17.95

Beer Battered Scottish Haddock

Serve with Chunky chips, tartar sauce, lemon wedge and peas

£18.95

10 Oz Rib Eye of Scotch Beef

Hung for 28 days with great tenderness &  full flavour (best served medium-rare. Accompanied with mushrooms, cherry tomato,  and chunky chips.

£34.95

Pasta & salads

Penne Al'arrabiata

Onion, garlic, tomato sauce & parmesan cheese

£15.95

The Bridge Sea Food

Mixed sea food, fish, garlic. chilli, parmesan cheese, lemon & butter

£19.95

Carbonara

Bacon, egg, garlic & parmesan cheese

£16.95

Caesar Salad

Anchovy, parmesan and croutons

Starter £8.95

Main £13.95

Chicken Caesar Salad

Chicken, anchovy, parmesan and croutons

Starter £11.95

Main £18.95

Salmon Caesar Salad

Salmon, anchovy, parmesan and croutons

Main size £18.95

Greek feta cheese salad

Crispy salad leaves & french dressed cherry tomatoes, crutons, blak olives, cucumber, red pepper and crumbled feta cheese

Starter £7.95

Main £14.95

Desserts

Classic Crème Brûlée

Served with shortbread

£8.50

Homemade Sticky Toffee Pudding

Served with toffee sauce & vanilla ice cream

£8.50

Cheesecake of the Day

Ask the waiter

£8.50

Selection of Scottish Cheeses

Served with grapes, oatcakes, apple, celery & onion chutney

£12.95

Eton Mess Forest Fruit Coulis

Traditional Scotich dessert

£8.50

Ice Cream Selection

1 scoop £2.95

2 scoops £5.50

3 scoops £7.95

Selection of Sorbet

Lemon, Orange & Mango

1 scoop £2.95

2 scoops £5.50

3 scoops £7.95

KIDS MENU

Pork Sausages, Mashed Potato, Gravy and Peas

£7.95

Fish fingers, Chips and Peas

£7.95

Chicken Goujons, Chips, and Peas

£7.95

Margherita Pizza

£8.50

Ham Pizza

£7.95

Tomato pasta & parmesan

£7.95

Mac and Cheese

£7.95

Scotch beef burger

with cheese and skin on fries

£13.50

Wholetail Braded Scampi

wpeas & skin on fries

£10.95

KIDS DESSERTS

Warm chocolate brownie

Chocolate sauce and vanilla ice cream

£6.50

Cheesecake of the Day

£6.50

Ice Cream Selection

Vanilla, chocolate, and strawberry

£6.50

Vegetarian menu - LUNCH

All sandwiches are served on bloomer bread and are accompanied by mixed leaves salad and skin on fries

Soup of the Day

Served with bread and butter

£7.50

Egg and Mayonnaise

£8.95

Cheese and Pickles

Orkney Mature White Cheddar

£8.50

Scottish Brie and cranberry Toastie

£8.50

Vegetarian menu - DINNER

Soup of the Day

Served with bread and butter

£7.95

Spicy vegan Burger

Cheese, onion rings, lettuce, tomato, red onion, mixed leaves salad and skin on fries

£16.50

Pastry Butternut squash spinach and vegan feta

Served with tomato sauce and mixed leaves salad

£16.95

Penne Al’arrabiata

Onion, garlic, chilli, and tomato sauce

£15.95

Wild Mushroom Risotto

£18.50

Greek Salad

Salad leaves with french dressing, cherry tomatoes, croutons, black olives, cucumbers, mixed peppers and crumbled feta cheese

Starter £7.95

Main £14.95

Vegetarian DESSERTS

Homemade Sticky toffee pudding

Served with toffee sauce and vanilla ice cream

£8.50

Selection of Scottish Cheese

Served with grapes, oatcakes, apple, celery and onion chutney

£12.50

Eton Mess Forest Fruit Coulis

£8.50

Crème Brûlée

Served with shortbread

£8.50

Crème Brûlée

Served with shortbread

£8.50

Ice Cream Selection

1 scoop £2.95

2 scoops £5.50

3 scoops £7.95

Selection of Sorbet

Lemon, Orange & Mango

1 scoop £2.95

2 scoops £5.50

3 scoops £7.95

Vegan menu - LUNCH

All sandwiches are served on bloomer bread and are accompanied by mixed leaves salad and skin on fries

Soup of the Day

Served with bread

£7.95

Vegan Cheese and pickle sandwich

£8.50

Wild mushroom and Dijon mustard sandwich

£8.95

Vegan menu - DINNER

Soup of the Day

Served with bread

£7.95

Wild Mushroom Risotto

£18.50

Pastry Butternut squash spinach and vegan feta

Served with tomato sauce and mixed leaves salad

£16.95

Penne Al’arrabiata

Onion, garlic, chilli, and tomato sauce

£15.95

Spicy vegan Burger

Cheese, onion rings, lettuce, tomato, red onion, mixed leaves salad and skin on fries

£16.50

Greek Vegan Feta Salad

Salad leaves with french dressing, cherry tomatoes, croutons, black olives, cucumbers, mixed peppers and crumbled feta cheese

Starter £7.95

Main £14.95

Vegan DESSERTS

Brownie

Served with sorbet

£8.50

Selection of Sorbet

Lemon, Orange & Mango

1 scoop £2.95

2 scoops £5.50

3 scoops £7.95

Gluten-free Dinner menu

STARTERS

Soup of the Day

Served with gluten-free bread and butter

£7.95

Chicken Liver Brandy Pate

Served with gluten-free oatcakes onion chutney and mixed leaves

£9.95

Scottish Beetroot Smoked Gravadlax

Served with gluten-free toasted bread yoghurt dill sauce

£10.95

MAINS

Chicken Suprem

Served with seasonal vegetables, roast new potato and Dijon sauce

£20.95

Our Homemade Scottish Lamb shank

Slow-cooked lamb shank in red wine and rosemary sauce. Served with mashed potato and seasonal vegetables

£24.95

Pan-Roasted Fillet of Scottish Salmon

Served with seasonal vegetables, roasted new potato and white wine sauce

£22,95

Wild Mushroom Risotto

with Parmesan

£18.50

GRILLS

6 Oz Classic Gluten Free Beef Burger

Bacon, cheese, lettuce, tomato, red onion, mixed leaves salad and skin on fries

£18.95

Spicy Cajun Chicken Burger

Lettuce, tomato, red onion, mixed leaves salad and skin on fries

£17.95

10 OZ Rib Eye of Scotch Beef

Hung for 28 days with great tenderness & full of flavour (best served medium-rare). Accompanied by mushrooms, cherry tomato and chunky chips

£34.95

PASTA

Penne Al’arrabiata

Onion, garlic, chilli, and tomato sauce

£15.95

The Bridge Penne Sea Food

Mixed seafood, garlic, chilli, parmesan cheese, lemon and butter

£19.95

Penne Carbonara

Bacon, egg, garlic and parmesan cheese

£16.95

SALAD

Greek Salad

Salad leaves with french dressing, cherry tomatoes, croutons, black olives, cucumbers, mixed peppers and crumbled feta cheese

Starter £7.95

Main £14.95

Gluten-free dessert

Sticky toffee pudding

Served with toffee sauce and vanilla ice cream

£8.50

Selection of Scottish Cheeses

Served with grapes, apple, celery and onion chutney

£12.50

Eton Mess Forest Fruit Coulis

£8.50

Crème Brulé

£8.50

Ice Cream Selection

Vanilla, strawberry and chocolate

1 scoop £2.95

2 scoops £5.50

3 scoops £7.95

Selection of Sorbet

Lemon, orange and mango

1 scoop £2.95

2 scoops £5.50

3 scoops £7.95

dairy-free menu - lunch

Soup of the Day

£7.50

SANDWICHES

All sandwiches are served on bloomer bread and are accompanied by mixed leaves salad and skin on fries

Scottish Smoked Salmon and cucumber

£9.95

Vegan Cheese and Pickles

£8.50

Ham and Dijon Mustard

£8.50

GRILLS

6 Oz Classic Gluten Free Beef Burger

Bacon, vegan cheese, lettuce, tomato, red onion, mixed leaves salad and skin on fries

£17.50

Spicy Cajun Chicken Burger

Lettuce, tomato, red onion, mixed leaves salad and skin on fries

£16.95

Beer Battered Scottish Haddock

Chunky chips, lemon wedge and peas

£17.50

10 OZ Rib Eye of Scotch Beef

Hung for 28 days with great tenderness & full of flavour (best served medium-rare). Accompanied by mushrooms, cherry tomato and chunky chips

£34.95

pasta

Penne Al’arrabiata

Onion, garlic, chilli, and tomato sauce

£14.95

The Bridge Penne Sea Food

Mixed seafood, garlic, chilli, lemon and butter

£17.95

dairy-free menu - dinner

starters

Soup of the Day

£7.95

Scottish Beetroot Smoked Gravadlax

Served with rye bread

£10.95

Deep-fried King Prawns

Served with a lemon wedge

£9.50

mains

Chicken Suprem

Served with seasonal vegetables, roast new potato and Dijon sauce

£20.95

Wholetail Breaded Scampi

Served with skin-on fries, salad, and lemon wedge

£18.50

Our Homemade Scottish Lamb shank

Slow-cooked lamb shank in red wine and rosemary sauce. Served with mashed potato and seasonal vegetables

£24.95

Pan-Roasted Scottish Salmon fillet

Served with seasonal vegetables and roasted new potato

£22.50

Wild Mushroom Risotto

£18.50

grills

6 Oz Classic Aberdeen Angus Steak Beef Burger

Bacon, vegan cheese, onion rings, lettuce, tomato, red onion, mixed leaves salad and skin-on fries

£18.95

Spicy Cajun Chicken Burger

Lettuce, tomato, red onion, mixed leaves salad and skin on fries

£17.95

Beer Battered Scottish Haddock

Chunky chips, lemon wedge and peas

£18.95

10 OZ Rib Eye of Scotch Beef

Hung for 28 days with great tenderness & full of flavour (best served medium-rare). Accompanied by mushrooms, cherry tomato and chunky chips

£34.95

pasta

Penne Al’arrabiata

Onion, garlic, chilli, and tomato sauce

£15.95

The Bridge Penne Sea Food

Mixed seafood, garlic, chilli, lemon and butter

£19.95

Dairy-free DESSERTS

Brownie

Served with sorbet

£8.50

Selection of Sorbet

Lemon, Orange & Mango

1 scoop £2.95

2 scoops £5.50

3 scoops £7.95

Book your table today

Table Booking

The Bridge Restaurant

Pitlochry, Ferry Road, PH16 5DD

01796 473 539

thebridgeofpitlochry@gmail.com